BOOM BOOM SHRIMP
Hand-breaded shrimp tossed in a sweet & spicy creamy chili sauce.
AHI TUNA WONTONS
Crispy wonton, fresh ahi tuna, fresh ginger, garlic, cilantro & chopped green onions.
Tender calamari, lightly breaded & fried. Served with marinara sauce.
WISCONSIN CHEDDAR CHEESE CURDS
Flaming cheese served with pita....OOPA!
Tenderloin steak medallions, Hawaiian rolls & horseradish aioli.
Smoked low & slow over hickory wood served with your choice of sauce on the side: Buffalo, Bourbon Siracha, BBQ, Garlic Parmesan or Mango Habanero.
Crispy fried wontons covered with chicken in a sweet hot peanut sauce, topped with melted cheese, green onion & wasabi cream.
Creamy chicken & rice with a hint of lemon
SOUP OF THE DAY
Fresh, crispy Romaine lettuce tossed in our homemade Caesar dressing, topped with grated parmesan cheese, Anchovy Fillet, & our house-made crostini.
Mixture of Romaine & Iceberg Lettuce, cucumbers, tomatoes, carrots, & red onion. Choice of Homemade Bleu Cheese, Homemade Garlic Parmesan, Homemade Caesar, Homemade Ranch, Red Wine Vinaigrette & Thousand Island.
BILLY’S CHOPPED SALAD
Our original, fresh crispy bed of iceberg & romaine lettuce, marinated chopped chicken breast, gorgonzola cheese, ditalini pasta, red cabbage, green onions, bacon, tomatoes & our sweet red wine vinaigrette dressing.
Spinach, tomato, red onion, cucumber, tossed in EVOO and red wine vinegar, topped with bacon, bleu cheese crumbles and avocado. Served with sliced bistro steak with a fresh chimichurri sauce
GREEK SALAD WITH A TWIST
With a twist! Mixed lettuce, feta, tomatoes, cucumbers, red onions, avocado, with a creamy homemade balsamic dressing
Sandwiches and Wraps
Served with your choice of French fries or chips & pickle spear.
Grilled marinated chicken breast, bacon, shredded lettuce, tomatoes, avocado & chipotle mayo wrapped in a sun-dried tomato tortilla.
BUFFALO CHICKEN WRAP
Marinated chicken breast, breaded in panko & fried, tossed in buffalo sauce, melted bleu cheese crumbles chopped tomatoes, lettuce & ranch dressing.
Triple-decker applewood smoked bacon, lettuce, tomato & mayo on grilled sour dough.
Carolina vinegar BBQ brisket on a Brioche bun served with coleslaw.
Corned beef piled high, melted swiss, sauerkraut & homemade thousand island dressing on grilled marbled rye.
PRIME RIB GRINDER
Thinly-sliced prime rib, topped with sautéed onions & melted mozzarella served on garlic bread.
PESTO GRILLED CHEESE
Sourdough, Pesto, Tomato, Mozzarella and Grilled Onions
CHICKEN CAPRESE SANDWICH
Grilled Chicken, basil, tomato, fresh mozzarella, balsamic aioli on toasted sourdough
Marinated chicken breast, BBQ sauce, cheddar, red onion, cilantro, bacon & pineapple.
CHEESY SPINACH PESTO
Pesto, Spinach, Mushrooms, Tomatoes, Mozzarella and Parmesan Cheese
CRUNCHY FISH TACOS
Hand-breaded Icelandic cod, fried golden & served in three flour tortillas with Monterey Jack cheddar, chipotle ranch, cabbage & sliced avocado. Served with a side of rice pilaf, homemade salsa & pico de gallo.
GRILLED SHRIMP TACOS
Grilled shrimp served in three flour tortillas with Monterey Jack chipotle ranch, cabbage & sliced avocado. Served with a side of rice pilaf, homemade salsa & pico de gallo.
CRUNCHY CHICKEN TACOS
Hand breaded chicken, fried golden & served in three flour tortillas with Monterey Jack cheddar, chipotle ranch shredded lettuce, & sliced avocado. Served with a side of rice pilaf, homemade salsa & pico de gallo.
Cooked low & slow, beef brisket marinated in our Carolina vinegar BBQ sauce. Served in 3 flour tortillas, topped with coleslaw, side of rice pilaf, homemade salsa & pico de gallo.
BOOM BOOM SHRIMP TACOS
Hand Breaded Shrimp tossed in a sweet and spicy creamy chili sauce served in 3 flour tortillas and topped with shredded Monterey Jack cheese, sliced avocado and cabbage. Served with rice pilaf and pico de gallo
AHI TUNA TACOS
RAW Ahi Tuna tossed in our homemade Japanese dressing served in three flour tortillas with cabbage, carrots, green onions, cilantro, avocado and boom boom sauce. Served with a side of rice pilaf and pico de gallo
Our burgers are half-pound, our own special blend of brisket & sirloin, served on a Brioche bun with lettuce, tomato, & onions. Served with fries & a pickle. Substitute sweet potato fries, waffle fries, tater tots, onion rings or salad for an additional $1.99
THE GROVE BURGER
Melted pepper jack cheese, guacamole, chipotle mayo & crispy fried onion strings.
MUSHROOM SWISS BURGER
Topped with sautéed mushrooms & swiss cheese.
THE BEYOND BURGER
Plant-based burger that satisfies like beef. Served on a gourmet hamburger bun, leaf lettuce, tomato, grilled onions, pepper jack cheese & chipotle mayo.
Topped with American cheese, bacon, tomato, fried egg over-easy, lettuce & Mayo.
Grilled Onions, Bacon and Swiss Cheese on Marbled Rye
2-4oz patties, topped with American cheese, caramelized onion and bacon habanero jam
Dinners are served with your choice of soup or salad. Choice of potato: Sweet Potato, Baked Potato, or french fries.
SEARED AHI TUNA POKE BOWL
Served on a bed of sushi rice with slices of seared ahi tuna. Served with Avocado, Red Pepper, Green Onions, Carrots, Cilantro, Cucumbers, Pickled Ginger and Wasabi. Homemade Japanese Dressing on side
CHICKEN FINGER DINNER
Homemade beer-battered chicken fingers served with your choice of potato.
NEW YORK STRIP
12 oz certified angus beef served with your choice of potato and vegetable of the day
Served with your choice of soup of salad.
GRECIAN STYLE SALMON
Broiled salmon topped with lemon, feta, diced tomatoes, & green onions. Served with a vegetable & rice pilaf.
Fettuccine tossed in our creamy alfredo sauce served with a bread stick.
Broiled salmon topped with spinach, tomato and caper cream sauce. Served with rice pilaf and vegetable of the day
Our classic chicken marsala is pan fried in a mushroom wine sauce. Served with your choice of mashed potatoes or fettuccine alfredo